pure kirsch

There is good energy and detail to the sleek middle weight flavors where the relatively refined texture of the mid-palate contrasts markedly with the robust but not rustic finale

it's refreshing and juicy upfront

550 cases imported

terroir note

Jean Gautreau Vintage:2005 pure kirschThe 1996 Cuve Jean Gautreau is a blend of 73% Cabernet Sauvignon, 20% Merlot and 7% Cabernet Franc picked between September 23 and October 8. It has an attractive blackberry and iris bouquet, flecks of truffle and smoke emerging with aeration, and displays more charm than the 1995. The plush but not overbearing palate is medium bodied with fine tannin, a neat line of acidity and a subtle touch of spice on the finish. Tasted at the vertical tasting at