mineral-dense soils that yield sweeter

Sharp aged cheddar

Wild fermentation and partial whole-bunch inclusion give the wine a textural and aromatic signature that cannot be manufactured through winemaking shortcuts

This wine is best enjoyed on its own as an aperitif or alongside food

less sweet apple character

Few Spirits Bourbon Barrel Aged Gin 750ML ouzo mineral-dense soils that yield sweeterFew Spirits Bourbon Barrel Aged Gin 750ML is a 93 proof (46. 5% ABV) American gin rested in bourbon barrels, produced in Evanston, Illinois. Originally conceived as a limited edition release to bridge the gap while the distillery's whiskey aged to maturity, this barrel aged gin earned a B+ from Drinkhacker and has since become a permanent fixture in the Few Spirits lineup. Quick Facts: ABV: 46. 5% (93 proof) Origin: Evanston, Illinois, USA Barrel Aged