at the eastern edge of the famous Wachau wine-growing region

Mack went on to accept the position of Head Sommelier at Keller’s equally famed Per Se in New York City

wind-swept and strong

It is ripe with strawberries and dark fruit

35% Montepulciano

Vilosell by Tomas Cusine, 2017 Gruner Veltliner at the eastern edge ofVILOSELL TASTING NOTES A wide aromatic spectrum of red fruits, raspberries, blueberries, and spices (think white pepper, clove, and cocoa). Intense and voluminous in the mouth, smooth with mineral slate tones, some licorice, and sweet round tannins. Long and persistent with integrated oak tones and a final sweet fruit explosion. BLEND 65% Ull de Llebre (Tempranillo), 25% Syrah & 10% Garnatxa VINEYARDS Vineyard parcels are located on slopes, with older