16:00 01:00

C'est exactement ce qu'offre le foiegwa

“Sablefish

le Majestique semble déjà avoir trouvé sa place sur le boulevard Saint-Laurent

On n'a pas de mal à le croire

Aloette Montant:$90.00 16:00 01:00Chef Patrick Kriss's new venture marks his first step toward a restaurant empire. He's leveraging his haute cuisine stardom to branch into the quotidian fare of burgers and sundaes. Jason Chow, The Globe and Mail, February 7, 2018 Photo Credit: Restaurant Aloette Chef Patrick Kriss's new venture marks his first step toward a restaurant empire. He's leveraging his haute cuisine stardom to branch into the quotidian fare of burgers and sundaes. Jason