Sushi and sashimi highlight the sake's clean mineral quality

particularly in low-ABV spritz-style drinks and lighter riffs on classics like the Negroni

planted in soils shaped by ancient sea beds — a terroir signature you can taste in the mineral undertone beneath all that ripe fruit

Vivant good for sipping neat

The Cabernet Sauvignon is vinified in a Bordeaux-inspired style: fermentation takes place in temperature-controlled stainless steel tanks at 77–80°F

Cline Syrah ukraine Sushi and sashimi highlight theCline Syrah is a 100% Syrah from Sonoma County, California, bottled at 14. 5% ABV in a standard 750ml format. Sourced from cool climate vineyards across the Los Carneros and Petaluma Gap appellations, this wine draws its character from maritime fog and Pacific breezes that preserve acidity and develop concentrated dark fruit. The 2017 vintage earned a Silver medal at the Sommeliers Choice Awards. Quick Facts: ABV: 14. 5% Origin: Sonoma County,