How to Drink Slaughter House

age-worthy reds that rival nearby classified-growth communes

The vodka is also filtered using a bottom-up method — forcing the liquid upward through the peat rather than relying on gravity — before being blended with spring water drawn from the local Groningen reservoir

Building a globally diverse home bar with regional specialties

75L handle built for regular mixing use

Maraska Slivovitz 10 Year 750ML merlot How to Drink Slaughter HouseMaraska Slivovitz 10 Year 750ML is a Croatian plum brandy aged ten years in oak barrels, bottled at 40% ABV in a 750ml format. Produced by one of Croatia's oldest distillers with origins tracing to 1821 this expression stands apart in the slivovitz category thanks to a decade of maturation, a period far exceeding the two to five year aging typical of most commercially available plum brandies. Quick Facts: ABV: 40% Origin: Dalmatia, Croatia 10 Year Age