The amount of water used can directly affect the efficacy of traditional Chinese medicine

detoxify the body

and other components

away from direct sunlight and high-humidity areas (e

With a slight earthy smokyness that coats your tongue

Yunnan Chi Tse Beeng Cha Pu'erh Tea Raw Cake 1979 Ganoderma The amount of water used1979 Yunnan Chi Tse Beeng Cha Pu'er Tea Raw Cake 1979 Uncooked Pu'er (Pu erh) is the original form of Pu erh teas. Following traditional methods, new uncooked Pu erh teas are not fermented. The leaves are of a higher quality than other teas. The taste of those new teas, especially those made of wild arbor type tea trees, has a strong astringency. By storing them in a dry condition for several more years, the teas become more mellow and with a